Arrival in Mauritius

Day 1

Upon arrival at Sir Seewoosagur Ramgoolam International Airport, you will be greeted by our representative and transferred to your hotel in Port Louis. After check-in, enjoy a leisurely day exploring the vibrant capital city. Visit the Central Market, a bustling hub of local culture and cuisine, where you can sample exotic fruits, spices, and street food. In the evening, take a stroll along the Caudan Waterfront, a lively area with shops, restaurants, and entertainment options.
Meal: Breakfast – Lunch - Dinner.

Day 2

Start your day with a visit to the Aapravasi Ghat, a UNESCO World Heritage site that commemorates the arrival of indentured laborers in Mauritius. Next, explore the Blue Penny Museum, home to rare stamps and historical artifacts. Continue to the Citadel Fort Adelaide for panoramic views of the city and harbor. In the afternoon, head to the Champ de Mars, the oldest racecourse in the southern hemisphere, to experience the local horse racing culture.
Meal: Breakfast – Lunch - Dinner.

Day 3

Travel to the northern coast and discover the charming resort town of Grand Baie. Spend the morning lounging on the white-sand beaches and swimming in the crystal-clear waters. For adventure enthusiasts, various water sports activities such as snorkeling, windsurfing, and parasailing are available. In the afternoon, visit the Pamplemousses Botanical Garden, renowned for its giant water lilies and diverse plant species. End the day with a sunset cruise along the northern coast.
Meal: Breakfast – Lunch - Dinner.

Day 4

Head to the western coast to the picturesque village of Flic en Flac. This day is dedicated to relaxation and beach activities. Enjoy sunbathing, swimming, or simply lounging under the shade of palm trees. For those seeking more adventure, options include diving to explore the vibrant coral reefs or taking a boat trip to spot dolphins. The beachside restaurants offer a variety of local and international cuisine for a delightful dining experience.
Meal: Breakfast – Lunch - Dinner.

Day 5

Explore the central highlands with a visit to Curepipe, known for its colonial architecture and cool climate. Begin with a trip to Trou aux Cerfs, a dormant volcanic crater offering breathtaking views of the island. Next, visit the Curepipe Botanical Garden, a serene spot with a diverse collection of flora. In the afternoon, explore the local markets and shops for unique souvenirs. End the day with a visit to the tea plantations and factories to learn about the island's tea production.
Meal: Breakfast – Lunch - Dinner.

Day 6

Travel to the southeastern coast to the historic town of Mahebourg. Visit the Mahebourg Museum, which showcases the island's history and maritime heritage. Next, take a boat trip to Ile aux Aigrettes, a nature reserve home to endangered species and unique flora. In the afternoon, explore the bustling Mahebourg Market, where you can buy local handicrafts and delicacies. End the day with a relaxing stroll along the waterfront promenade.
Meal: Breakfast – Lunch - Dinner.

Day 7

After breakfast, enjoy your last moments in Mauritius at leisure. Depending on your flight schedule, you may have time for some last-minute shopping or a relaxing spa treatment at your hotel. You will then be transferred to the airport for your departure, taking with you unforgettable memories of your Mauritian adventure.