Experience the magic of Tunisia with this comprehensive 10-day tour through ancient ruins, scenic coastlines, and the vibrant Sahara. From the bustling capital of Tunis to the tranquil beaches of Hammamet, this itinerary takes you through a diverse range of landscapes, cultures, and histories. Delve into the world-famous Carthage ruins, explore picturesque medinas, and witness the vastness of the Sahara Desert. Each day is designed to provide a blend of culture, adventure, and relaxation.

Tunisia is a gem of North Africa, offering diverse landscapes, historical landmarks, and warm hospitality. Here's what you need to know before embarking on your Tunisian adventure:

Visa and Entry Requirements:
Most travelers need a visa to enter Tunisia. Citizens of the European Union, Canada, and the United States can stay visa-free for up to 90 days. Ensure your passport is valid for at least six months from the date of entry.

Best Time to Visit:
Spring (March-May) and Autumn (September-November) are ideal seasons for exploring Tunisia. The weather is mild, making it perfect for sightseeing. Summers can be very hot, especially in desert areas, while winters are generally cooler and wet.

Currency and Language:
The local currency is the Tunisian Dinar (TND). Most businesses accept credit cards, but it's wise to carry cash, especially in smaller towns. Arabic is the official language, but French is widely spoken due to Tunisia's colonial history.

Transportation:
Taxis, buses, and trains are available in major cities. For traveling between regions, renting a car is advisable for convenience. Domestic flights are available, particularly for reaching distant regions like Tozeur.

Safety:
Tunisia is generally safe for tourists, but it's essential to stay updated on government travel advisories. Avoid political demonstrations and follow local customs and etiquette.

Food and Cuisine:
Tunisian cuisine is a delightful mix of Mediterranean and North African flavors. Try traditional dishes like couscous, brik (a pastry filled with egg and tuna), and harissa (a hot chili paste). Fresh seafood is plentiful along the coast, and dates from the oases are a local delicacy.

Cultural Etiquette:
Tunisians are warm and hospitable. Modest dress is recommended, especially in religious sites and rural areas. Respect local customs, especially during Ramadan when eating and drinking in public may not be appropriate.

Health and Safety:
Ensure you're up to date on routine vaccines before traveling. Consider vaccinations for hepatitis A and typhoid. Drinking bottled water is advisable. Pharmacies are well-stocked, but carry any prescription medications you may need.

Sustainable Tourism:

Support local artisans and businesses. Many cooperatives sell handmade crafts directly from villages. Be mindful of your environmental impact, particularly in desert regions, and avoid disturbing fragile ecosystems.